tag:blogger.com,1999:blog-4057101081302477804.post2970119346671512074..comments2024-03-22T10:56:22.382-05:00Comments on Cuban in the Midwest: Meatless Monday: Empanadas de Espinaca con Masa de Yuca: Spinach Empanadas with Yucca CrustIvonnehttp://www.blogger.com/profile/00555850249529457418noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-4057101081302477804.post-84296597362902250612013-12-20T18:06:12.747-06:002013-12-20T18:06:12.747-06:00I only did this recipe the one time, so I can'...I only did this recipe the one time, so I can't say for sure.<br />Ivonnehttps://www.blogger.com/profile/00555850249529457418noreply@blogger.comtag:blogger.com,1999:blog-4057101081302477804.post-6358426191187537872013-12-20T18:04:22.830-06:002013-12-20T18:04:22.830-06:00Dale, I think you need the egg to hold the yuca to...Dale, I think you need the egg to hold the yuca together with the flour.Ivonnehttps://www.blogger.com/profile/00555850249529457418noreply@blogger.comtag:blogger.com,1999:blog-4057101081302477804.post-34585410738021492522013-12-20T17:36:38.091-06:002013-12-20T17:36:38.091-06:00Do you think I could leave out the egg?Do you think I could leave out the egg?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4057101081302477804.post-40092943273929046852013-12-20T17:17:02.548-06:002013-12-20T17:17:02.548-06:00Dale, I've never done it, but my daughter uses...Dale, I've never done it, but my daughter uses almond flour as a substitute for regular flour all the time. You can try a small batch and see.Ivonnehttps://www.blogger.com/profile/00555850249529457418noreply@blogger.comtag:blogger.com,1999:blog-4057101081302477804.post-24625968269214610352013-12-20T16:59:47.115-06:002013-12-20T16:59:47.115-06:00Can I substitute almond flour for the all purpose ...Can I substitute almond flour for the all purpose flour?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4057101081302477804.post-13874072670523146282013-12-20T16:58:33.481-06:002013-12-20T16:58:33.481-06:00Can I substitute almond flour for the all purpose ...Can I substitute almond flour for the all purpose flour?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4057101081302477804.post-63921406669594971402011-02-07T14:53:26.153-06:002011-02-07T14:53:26.153-06:00Great Recipe for Cuban Empanadas!Great Recipe for Cuban Empanadas!Gardenia C. Hung, M.A.https://www.blogger.com/profile/02860026347991187501noreply@blogger.comtag:blogger.com,1999:blog-4057101081302477804.post-18961683211638395632010-08-17T09:01:23.715-05:002010-08-17T09:01:23.715-05:00This sounds really good! I forgot to tell you that...This sounds really good! I forgot to tell you that I ate some little cuban tacos in Miami that the shell was made of yuca. It was awesome!Frances @ It's Sew My Stylehttps://www.blogger.com/profile/03768406939120701690noreply@blogger.comtag:blogger.com,1999:blog-4057101081302477804.post-90545654501960677342010-08-16T06:58:37.516-05:002010-08-16T06:58:37.516-05:00The recipe called for frying, but I preferred the ...The recipe called for frying, but I preferred the baked ones. The dough is similar to regular empanada dough but softer. I'm sure if no one knew it was yuca they wouldn't be able to tell.Ivonnehttps://www.blogger.com/profile/00555850249529457418noreply@blogger.comtag:blogger.com,1999:blog-4057101081302477804.post-65230822884464016832010-08-16T02:23:35.367-05:002010-08-16T02:23:35.367-05:00Interesting, what was the texture like? Like the t...Interesting, what was the texture like? Like the texture of the empanada dough? I'm pretty sure it is delicious, but I rather make some "Yuca Rellena" or "Yuca Frita" if I'm gonna be frying :D but I'll try the oven version of this.Nathanhttps://www.blogger.com/profile/01705907653188301814noreply@blogger.com